One of my favorite trips we have taken was to Ireland a few years ago. It has been said that I have the gift of gab which was perfect for Ireland. I loved talking with EVERYONE and learning about them. We enjoyed a few Irish coffees while we were there and loved them. I thought it would be fun to make an Iced Irish Coffee Cocktail.
The perfect drink to enjoy by a fire or who am I kidding any time you want a deliciuos cocktail.
How to make an Iced Irish Coffee Cocktail Recipe! at home. Perfect for St. Patricks Day parties!
Iced Irish Coffee Cocktail Recipe
Ingredients:
- 3/4 ounce hazelnut syrup
- 1 1/3 ounces Tullamore D.E.W. 1829 Irish Whiskey
- 3 ounces dark roast coffee
- 1-2 ounce(s) heavy whipping cream
Directions:
*This is a cocktail recipe that is built directly in the glass it is going to be served in and here’s how you do it.
- Into a standard rocks glass add ice, 3 to 4 large ice cubes should do.
- Next, add the hazelnut syrup, and a big splash of your favorite Irish Whiskey.
- Give it a couple of stirs with a long-handled bar spoon.
- Now, add the coffee and top it off with a heavy whipping cream.
- Stir until the ingredients are well combined.
- Serve.
Are you thirsty now?
The perfect Iced Irish Coffee Cocktail Recipe
Ingredients
- ¾ ounce hazelnut syrup
- 1⅓ ounces Tullamore D.E.W. 1829 Irish Whiskey
- 3 ounces dark roast coffee
- 1-2 ounce(s) heavy whipping cream
Instructions
- Into a standard rocks glass add ice, 3 to 4 large ice cubes should do.
- Next, add the hazelnut syrup, and a big splash of your favorite Irish Whiskey.
- Give it a couple of stirs with a long-handled bar spoon.
- Now, add the coffee and top it off with a heavy whipping cream.
- Stir until the ingredients are well combined.
- Serve.
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