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    Home » Recipes

    Published: Jan 1, 2020 · Updated: Feb 10, 2025 by JohnTillison · This post may contain affiliate links

    The perfect Iced Irish Coffee Cocktail Recipe

    One of my favorite trips we have taken was to Ireland a few years ago. It has been said that I have the gift of gab which was perfect for Ireland. I loved talking with EVERYONE and learning about them. We enjoyed a few Irish coffees while we were there and loved them. I thought it would be fun to make an Iced Irish Coffee Cocktail.

    The perfect drink to enjoy by a fire or who am I kidding any time you want a delicious cocktail.

    Iced Irish Coffee over a glass with irish cream and coffee

     

    How to make an Iced Irish Coffee Cocktail Recipe! his cocktail is perfect for St. Patricks Day parties or really any day of the week. We live in Spokane which is cold normally in March so we tend to bounce between this iced cocktail and a Hot Irish Coffee. 

    Iced Irish Coffee Recipe

    Iced Irish Coffee in a rocks glass by a green napkin

    Ingredients

    • Hazelnut syrup
    • Irish Whiskey
    • Dark roast coffee
    • Heavy whipping cream

    You can top it with whipped cream if you want a creamier decadent drink. 

    Equipment Needed

    This is a cocktail recipe that is built directly into the glass it is going to be served in 

    • Rocks glass
    • Long-handled bar spoon

    Great Irish Whiskey Cocktails

    Irish Sour Apple Cocktail

    Irish Mule Recipe

    Homemade Irish Cream

    Hot Irish Coffee

    Are you thirsty now?

    Iced Irish Coffee over a cocktail in a rocks glass
    Print Pin

    The perfect Iced Irish Coffee Cocktail Recipe

    The perfect Iced Irish Coffee Cocktail Recipe! Great for St Patricks Day or any day you want a great coffee cocktail
    Course Cocktail
    Cuisine American
    Keyword Iced Irish Coffee
    Prep Time 5 minutes minutes
    Total Time 5 minutes minutes
    Servings 1
    Calories 242kcal
    Author Park Ranger John

    Ingredients

    • ¾ ounce hazelnut syrup
    • 1 ⅓ ounces Irish Whiskey
    • 3 ounces dark roast coffee
    • 1-2 oz heavy whipping cream

    Instructions

    • Into a standard rocks glass add ice, 3 to 4 large ice cubes should do.
    • Next, add the hazelnut syrup, and a big splash of your favorite Irish Whiskey.
    • Give it a couple of stirs with a long-handled bar spoon.
    • Now, add the coffee and top it off with a heavy whipping cream.
    • Stir until the ingredients are well combined.
    • Serve.

    Nutrition

    Calories: 242kcal | Fat: 10g | Saturated Fat: 6g | Cholesterol: 38mg | Sodium: 12mg | Potassium: 41mg | Sugar: 5g | Vitamin A: 415IU | Calcium: 18mg

     

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